Antioch brings rustic elegance to the downtown Englewood. The minute you step through our doors, you're enveloped in warmth. Gold touches are mingled throughout the space with Ikat textiles and cookbooks lining our walls. Our dishes are rooted in the Mediterranean tradition, with flavors from every corner of the Middle East like the Mediterranean sea of Turkey. In the kitchen is Executive Chef Nick Akdas. Chef Nick’s expert skills and masterful technique shine within our delicious and surprising menu of Turkish and Mediterranean dishes, which Chef Kaba has designed to inspire conversation and newfound experiences!
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